Milk chocolate and chocolate truffles collection “Riga”.
Milk chocolate truffles with caramel cream filling and crumbled biscuit garnish, with cheesecake taste cream filling and raspberry garnish, with blackcurrant cream filling and blackcurrant garnish, chocolate truffles with zabaglione cream filling and chocolate garnish.
Ingredients: sugar, whole MILK powder, cocoa mass, cocoa butter, vegetable oils (palm, shea, sunflower, rapeseed), condensed MILK, glucose - fructose syrup, dried blackcurrant pieces, skim MILK powder, WHEAT flour, dried raspberry pieces 1 %, caramelized sugar syrup, emulsifier (SOY lecithin), blackcurrant puree 0,5 %, fat reduced cocoa powder, ethyl alcohol, flavourings, MILK fat, natural vanilla flavouring, LACTOSE, white wine, port wine, salt, BARLEY malt extract, EGG yolk, EGGS, raising agent (sodium bicarbonate). Milk chocolate (40 %) - minimum cocoa solids 34 %, minimum milk solids 21 %. Chocolate (12 %) – minimum cocoa solids 55 %. May contain NUTS.
Keep the product in a clean, dry and odourless space + 18 °C to + 22 °C. Net weight: 135 g